Creme Caramel Pudding

I enjoy making this flavourful, delicious Creme Caramel Pudding. For this recipe you will need only three ingredients.

Chocolate Coated Vanilla Cake Pops

Making cake pops are easy when we use the Trudeau Cake Pop Set that comes with a mould, sticks, and a display. These cake pops are beautiful to make for any occasion. 

Ethiopian Cuisine and Berbere Spice Mix

I enjoy making meals from different cuisines, and I am glad I checked out the Traditional Ethiopian Cuisine for Breakfast, Lunch, and Dinner by Konjit Zewge. This book translated by Konjit's daughter, shares traditional methods of preparing Ethiopian cuisine.

Batter Fried Squid

This flavourful and delicious batter fried squid is wonderful to serve as a savoury snack anytime.

Orange Semolina Cake in Mini Loaf Pans

I love making mini desserts. This set of 4, white porcelain Mini Loaf Pans are useful to make mini breads, cakes, and more. I used this dishwasher, oven, and microwave safe 6 x 3.5 x 2.5" loaf pans to make this orange flavoured fragrant semolina cake. To make this cake you will need

Oatmeal Cranberry and Raisin Cookies

Homemade cookies are delicious. I like how we can adjust the ingredients to suit our preference. These cookies with oatmeal and dried cranberries and raisins can be stored in airtight container for upto 3 days at room temperature or 1 week in the refrigerator.

Baking Bread using Banneton Proving Basket and Terracotta Bread Form

I love using terracotta pots to cook over my gas cooker, as I find it gives the dishes an additional delicious flavour. Other than baking on a clay pizza peel, I haven't baked bread inside a terracotta pan before. I am excited by using the Mason Cash 34cm unglazed Terracotta Bread Form, I can bake bread at home inside a terracotta pan. I found using the terracotta bread form gave the baked bread a delicious flavour, and it smells fabulous. 

Gingerbread Cookies

3 cups flour

1 1⁄2 tsp baking powder

3⁄4 tsp baking soda

Chocolate Éclairs

Happy 2016 Everyone!

This éclair recipe from Flour cookbook by Joanne Chang is a delicious go to recipe for me. It makes 12 éclairs or 24 cream puffs. This cookbook has lots of delicious recipes we can make at home. I like the details the author provides to make delicious baked goods. 

Star Wars Inspired BB8 Birthday Cake

I made this birthday cake for my son's 7th birthday. I have made this chocolate cake before and like it because it is moist and an easy one bowl method cake.