![tripe curry tripe curry](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjI1PtNRdcTsIPJ_MiaZeLhlbUTKy8IXHtdy_nfRdN9l_2aAOkS1ndeo94yEeE2gmNnqzbNn-K9exPaqUpnxeDx_u90Zsw7OVX5MagWBzt5g0YnwBgMYJ_TG3vkTwOCW67rvXoXqD9Qewao1bjQ-CyoI4YTr80E1fOA4nNwAaDoFLOXXtsxld4KyR5lKgID/w640-h548/tripecurry%20.jpeg)
This tripe curry is flavourful and tastes delicious served with rice, flatbread or pittu. This dish is a Malay influenced Sri Lankan dish known as babath curry traditionally served with mani pittu, which is a steamed handmade pasta made with steamed all purpose flour.