Ribbon Cake

ribbon cake
This colourful ribbon cake with a delicious layer of buttercream icing is easy to make and perfect for any occasion. 

Homemade Hotdog and Burger Buns

hotdog bun
This recipe can be used to make bakery style hotdog or burger buns. The dough can be made to use on the same day or 24 hours before baking the buns.

Lebanese garlic sauce

lebanese garlic sauce toum
This Lebanese garlic sauce or toum will go well with shawarma or to serve as a dip.

Snack made with rice flour

ottu ma rice flour snack
This snack made with rice flour is usually enjoyed as an evening snack, and sometime served with bananas. It is commonly known as ottu maavu in Southern India. This snack is time consuming to make as it needs to be constantly moved in order to roast and not let the flour burn. It has a flavourful, grainy texture. 

Pinwheel Samosa

pinwheel samosa
Making these delicious savoury filled pinwheel samosas for an evening snack is quicker than making traditional samosas. The filling can be anything savoury you want. 

Spicy mixture tea time snack

spicy mixture tea time snack
This South Indian spicy mixture stays well in air tight container for several days and is a perfect tea time snack. The spices and the amount of nuts can be adjusted according to preference. It is best to keep the batter prepared and the ingredients ready before frying everything in batches and combining.   

Love Cake

love cake
This Sri Lankan love cake inspired by Portuguese colonial influence is made without flour or any baking agents. This semolina based flavourful cake is filled with spices and cashews, perfect to serve as dessert or tea time snack.