Corn Cheese

corn cheese
This Korean inspired corn cheese recipe is easy to make and tastes delicious with tortillas chips. It is easy to make this at home.
corn cheese
corn cheese
1 cup fresh sweet corn kernels
1/4 cup mayonnaise
4 oz mozzarella cheese more or less to preference
1 tsp sugar
1/4 tsp salt to taste
1/2 tsp pepper to taste
2 green onions sliced

Mix all the ingredients, top it with more cheese. Bake in a preheated 400F oven for about 10 minutes until the mixture melts and bubbles. The dish can be transferred to the broiler for about 2 minutes until the top is browned. Serve hot with chips. 

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