Wednesday, February 10, 2010

Okra curry


Fun with okra

Okra curry

1 cup okra cut into strips
1 tbsp oil
2 tbsp onion
1/4 tsp ginger garlic paste or 1/2 tsp garlic chopped
1/2 cup tomatoes
1 tbsp curry leaves optional
1/2 tsp chillie powder
1/4 tsp turmeric powder
1/4 tsp garam masala
1/4 tsp salt

Wash and dry okra before cutting it diagonally or into strips.
Heat oil saute onions with salt, ginger garlic paste, tomatoes, all the spices and okra. Cook in low heat covered till the okra is cooked to preference when pressed with a spoon it will be soft.
Can reduce the tomatoes and add about 1 tsp of tomato paste, ketchup or chillie sauce. Okra curry is served as a side dish with rice or flatbread.

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5 comments:

  1. Its been a while! How have you been? I saw this post on Kitchen Artistry and i had just posted an Okra masala last week,what a coincidence! so thought I'll pop in and say hi! :)

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  2. I love okra in many ways... okra curry?? hmm.. sound good! :D

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  3. I love okra and was thinking of doing an okra recipe myself. But every time I go to the store the okra looks less than appealing. This recipe looks wonderful and the picture looks mouthwatering. I love the tip of painting with the okra. I must try that with my kids. : )

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  4. I love the paint with okra - so creative!

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Thank you for commenting :)

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