Showing posts with label @NationalKaleDay. Show all posts
Showing posts with label @NationalKaleDay. Show all posts

Cooked Tuscan or Toscano Kale

This year I planted seeds of the Tuscan or Toscano kale in our garden. This type of kale is known to be tolerant to hot and cold weather. Out of many seeds I planted, I am glad I got two plants of this kale. I found the Tuscan kale to have lots of flavour. This dark green savoyed kale has tender leaves with a softer texture than curly green kales.