Sunday, July 21, 2019

Vietnamese Caramel Flan

caramel flan
Secrets from My Vietnamese Kitchen: Simple Recipes from My Many Mothers by Kim Thuy is written like a story book, which is fun to read. It gives insight into the culture that expresses love through food.

Tuesday, July 16, 2019

Extreme Bean Fiesta Bean Salad and Summer Entertaining Ideas

Extreme Bean Fiesta Bean Salad
Matt and Steve’s was founded in 2000 by two entrepreneurial friends looking to bring a little fun into the garnish world with the original Extreme Bean Hot and Spicy. Since then Matt and Steve's has expanded its product roster with the highest of quality standards by creating tasty, topical, social and fun products. They use local ingredients that are simple, and their products are all natural, gluten free, GMO free, with no artificial anything, at 10 calories or less per serving. 

Wednesday, July 10, 2019

Nanaimo Bars with Loacker Chocolate wafers

nanaimo bars with loacker wafers
Canadians have spoken and the nation’s favourite flavour is chocolate! In this year's Savour Serenity Survey conducted by Loacker, 72% of Canadians selected chocolate as their favourite sweet flavour. To help satisfy this craving for chocolate, Loacker is launching new flavours this summer, including Double Chocolate wafers.

Monday, April 29, 2019

Almond Rice pudding

almond rice pudding
This almond and rice pudding or kheer is easy to prepare within about half an hour and it tastes delicious. It can be enjoyed warm or cold.

Sunday, February 10, 2019

Lavender Shortbread Cookies

Lavender Shortbread Cookies
These Lavender Shortbread cookies have a floral flavour and aroma because of the dried lavender flowers. This buttery shortbread cookies will be enjoyed by adults and children. Everyone we shared it with loved the taste. These cookies are wonderful to serve with tea or to give as gifts. 

Monday, January 28, 2019

Spiced Pumpkin Quinoa Muffin and Oven to Table Cookbook Giveaway

pumpkin quinoa muffin
Oven to Table by Jan Scott has over 100 recipes using one of six cooking vessels including a skillet, sheet pan, Dutch oven, baking pan, roasting pan, and casserole dish. Jan has developed recipes that focus on the importance of a stress-free, mess-free, and no fuss cooking attitude in the kitchen.


Monday, January 14, 2019

Dipping Sauce nuoc cham

nuoc cham dipping sauce
This nuoc cham dipping sauce from Vietnamese cuisine is delicious to enjoy with any meal. It can be served with spring rolls or grilled meats and seafood. This recipe is from DK Canada Spice book.

Wednesday, January 2, 2019

Hamilton Beach Egg Cooker and Go Sport blender

hamilton beach egg cooker
The Hamilton Beach Egg Cooker cooks up to 7 eggs at a time. We have the option of cooking the eggs to our preference soft, medium, or hard boiled. There is also an option to make three poached eggs at a time using the separate dishwasher safe egg poaching tray.

Wednesday, December 26, 2018

Greek Honey Cookies

greek honey cookies melomakarona
We enjoy making these Greek Honey Cookies known as Melomakarona, which were introduced to us by our neighbours. These Greek holiday cookies do not contain alcohol, the recipe is adapted from this site. I have kept the measurements in grams as I use a measuring scale to measure all the ingredients. 

Sunday, November 25, 2018

Funnel Cake

funnel cake
This funnel cake is the perfect carnival food to enjoy even when it is cold outside. It tastes delicious with different combination of fruit toppings you like. 

Monday, November 5, 2018

Chocolate mousse

chocolate mousse
This creamy chocolate mousse is delicious and easy to prepare. It can be served cold topped with fresh berries. 

Thursday, November 1, 2018

Sunday, October 21, 2018

Teriyaki Sauce Recipe

magical butter
We enjoyed making a variety of desserts with the MagicalButter compound dark and milk chocolate. This creamy Belgian Chocolate has ethically traded ingredients, and it is made in the USA.

Sunday, October 7, 2018

Dulce de leche cake

dulce de leche cake
We really enjoyed this Dulce de leche cake which can be made ahead of time and left in the fridge.

Thursday, August 16, 2018

Bitter gourd salad

bitter gourd salad
This year we planted Indian bitter gourd also known as bitter melon and got a few. This is a delicious salad which isn't too bitter. We usually enjoy it with rice and other curries.

Thursday, May 10, 2018

Banana Poori

banana poori
These Mangalore banana buns or poories are delicious to have as a snack or to enjoy for breakfast. This is a good way to use ripe bananas. 

Sunday, March 25, 2018

Fried Doughnuts

yeast raised fried doughnuts donuts
These yeast raised, fried doughnuts are easy to make. It would make a delicious evening snack. 

Wednesday, March 14, 2018

Sweet Potato Muffins for Breakfast and Snack

sweet potato muffin
I made these healthy and delicious sweet potato muffins in celebration of Nutrition Month this March. These muffins are perfect to serve for breakfast or as snacks. 

Sunday, February 11, 2018

Versatile Copper Mugs and Dragon fruit Beverage

copper mugs dragon fruit chilled smoothie
A small business based in Vancouver, Canada sells beautiful handcrafted copper mugs that we can use for cocktails, mocktails, and as decorative organizers. These copper mugs are made using traditional methods of hammering by hand to create the unique texture on the exterior. I like the rustic imperfections that add character to these mugs, making each of these copper mugs unique. The brass handles are welded, which leaves it intact on the inside, and keeps it water tight and leak free. We love that the rim is smooth, making it our go to mugs for chilled beverages. We love that it is comfortable to hold and enjoy.